The company’s history traces the centuries of Lake Garda’s history, starting from 1400 when the Carmelite friars of Desenzano Del Garda founded here a detachment for the cultivation of the vine the production of wine for the Holy Mass.
Customers will be accompanied (also with tours in English and German) through the various rooms of the cellar where our wine is born and produced, through the historic family rooms and, to conclude, a free tasting in the new and impressive tasting room.
Afterwards, customers can freely have lunch or dinner at our La Lugana restaurant or at our La Fenice cafeteria.